Yogabites Dry Roasted -Hazelnuts-25ge Pack of 8

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  • Gluten Free & 100% Vegan - Plant Based Protein.Figs are Good for an active life style, perfect for snacking Hearts best friend, contains oleic acid, improves cardiovascular system,Good source of iron- iron is an essential mineral needed to help transport oxygen in your blood.
  • PRODUCT FEATURES:Agricultural Produce of United States | No Added Sugar | No Salt | No Preservatives | Vegan | Palm Oil Free | Peanut Free | Dairy Free | Gluten Free | Lactose-Free
  • Gym goers, athletes and joggers admire us. Add pistachios to your favorite muffin and bread recipes, or chop the nuts and scatter them over grilled steak or fish.
  • NUTRITION: Figs are Highly Nutritious and source of essential macronutrient,Good for nervous system,Helps you lose weight- figs are also a great source of dietary fibre it is important to consume fibre rich food as it has a positive effect on weight management
  • Shelf Life: Best before 6 months from date of manufacturing | Storage: Keep resealed and in cool place to preserve freshness |Type of Container: Box


YOGABITES -Hazelnuts Highly Nutritious and source of essential macronutrient,Low calorie nut, ideal for weight watcher,Good for nervous system,perfect heart healthy snack,Especially handpick,Best snacks for kids . Hazelnuts are a great source of healthy fats, fiber, protein, antioxidants and various nutrients, including vitamin B6 and potassium. Health benefits may include a healthier gut, lower cholesterol and blood sugar, in addition to promoting weight loss and eye Health. Gluten Free & 100% Vegan - Plant Based Protein.Good for an active life style, perfect for snacking Hearts best friend, contains oleic acid, improves cardiovascular system. Suitable for Vegeterians,Vegans, perfect heart healthy snack,blend with milk and have ,high Nutritious too


Health Benefits Of Hazelnuts

Hazelnuts contain:

Vitamin E, healthful fat, protein, dietary fiber. One ounce (28 grams, or about 20 whole kernels) of hazelnuts contains (1):

  • Calories: 176
  • Total fat: 17 grams
  • Protein: 4.2 grams
  • Carbs: 4.7 grams
  • Fiber: 2.7 grams
  • Vitamin E: 21% of the RDI
  • Thiamin: 12% of the RDI
  • Magnesium: 12% of the RDI
  • Copper: 24% of the RDI
  • Manganese: 87% of the RDI

Health Benefits Of Hazelnuts





Delaying Premature Ageing & Keeps Your Skin Hydrated

Hazelnuts, contain Vitamin E in plentiful amounts. This Vitamin E along with the fats of this nut helps in moisturizing and hydrating the skin. It, thus, conditions the skin, keeping it soft and smooth. The skin looks visibly radiant with the slightest tint of greasiness appearing nowhere.

One cup of hazelnuts offers about 86% of the daily Vitamin E requirement. It also contains Vitamin A and Vitamin C, two powerful antioxidants. A synergic effect of these vitamins prevents the onset of fine lines and wrinkles on your skin, thus delaying the early onset of ageing signs.

Strengthens Hair & Good For Dry And Damaged Hair

You can use the oil extracted from these nuts in your daily hair care regimen. Just apply a little on the scalp and hair and massage for a few minutes. Leave it overnight and wash off the next day, if desired. You can use a mild shampoo. This will help in strengthening the hair from the roots.

Is your hair too dry? Hazelnut could come to your help. Add 2 tablespoon finely powdered hazelnuts to 2 eggs and beat well. Apply this mixture on your dry scalp and hair. Wash off after 20 minutes with lukewarm water and a good shampoo. This will keep the dry hair conditioned and tamed.

Good For Heart

These brown kernels are good sources of unsaturated fats and lacks cholesterol. Unsaturated fats, especially oleic acid, has the potential to curb the levels of LDL while promoting the levels of HDL. Just one cup of these nuts meet 50% of the required magnesium levels. Magnesium plays a major role in regulating the level of calcium. An exaggerated level of calcium is known to be harmful for heart health. Magnesium safeguards your heart by creating space for its ‘rest’ and preventing its overstraining.

Improving sperm count

Vitamin B6 is a vitamin essential for the proper functioning of amino acids. These acids, in turn, play a regulator role in maintaining the health of the nervous system. A deficiency of vitamin B6 is known to hamper with the synthesis of myelin [the nerve insulating sheath responsible for the efficiency and swiftness of the electrical impulses] that is essential for the optimal functioning of nervous system. Vitamin B6 is also essential for the proper production of various neurotransmitters, including epinephrine, melatonin, and serotonin.

Recipe : Sunchoke Soup with Brussels Sprouts and Hazelnuts

Recipe : Sunchoke Soup with Brussels Sprouts and Hazelnuts

Recipe : Sunchoke Soup with Brussels Sprouts and Hazelnuts

1 1/2 pounds sunchokes, scrubbed well and very dark spots removed

About 5 tbsp. extra-virgin olive oil, divided

About 1/4 tsp. kosher salt

1 large shallot, finely chopped

2 medium garlic cloves, thinly sliced

1 can (13.5 oz.) coconut milk

1 qt. reduced-sodium vegetable broth

1 1/4 cups thinly sliced brussels sprouts

1/4 cup plus 2 tbsp. chopped roasted hazelnuts

Preheat oven to 400°. Pulse sunchokes in a food processor until coarsely chopped, working in batches if necessary. Spread sunchokes evenly on 2 large rimmed baking sheets. Drizzle each sheet with 1 tbsp. oil and sprinkle with 1/8 tsp. salt; toss well. Roast sunchokes until tender, about 20 minutes.

Meanwhile, heat 1 tbsp. oil in a large pot over medium heat and add shallot; cook, stirring frequently, until softened but not browned, about 2 minutes. Add garlic and cook 1 minute more. Stir in coconut milk and vegetable broth, increase heat to medium-high, and bring to a simmer.

Heat remaining 2 tbsp. oil in a large frying pan over medium-high heat. Cook brussels sprouts, stirring occasionally, until softened and starting to brown, about 4 minutes.

Transfer roasted sunchokes to pot of broth and blend, using an immersion blender (or blend broth with sunchokes in a blender) until smooth. Adjust consistency with water if needed and season to taste with salt.

Ladle into 6 bowls and top each with some brussels sprouts, hazelnuts, and a thin drizzle of oil.

More Information
Color 750
Weight 200gm
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