Yogabites Golden Raisins Raisins -25ge Pack of 8

Out of stock
SKU
YBRN25G9013X8
₹200.00
  • Gluten Free & 100% Vegan - Plant Based Protein.Good for an active life style, perfect for snacking Hearts best friend, contains oleic acid, improves cardiovascular system
  • PRODUCT FEATURES:Agricultural Produce of United States | No Added Sugar | No Salt | No Preservatives | Vegan | Palm Oil Free | Peanut Free | Dairy Free | Gluten Free | Lactose-Free
  • NUTRITION: Highly Nutritious and source of essential macronutrient,Good for nervous system
  • WAYS TO USE:Suitable for Vegeterians,Vegans, perfect heart healthy snack,blend with milk and have ,high Nutritious food for all.
  • Shelf Life: Best before 6 months from date of manufacturing | Storage: Keep resealed and in cool place to preserve freshness |Type of Container: Packed in aluminum foil to retain freashness and box packing outside
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YOGABITES :Raisins Highly Nutritious and source of essential macronutrient,Having a few raisins every day is good for your stomach,Raisins contain fibres that start to swell in the presence of water,Raisins contain potassium and magnesium in good levels,Raisins have a good amount of iron,Raisins also contain good amounts of calcium which is good for bone health . Gluten Free & 100% Vegan - Plant Based Protein.Good for an active life style, perfect for snacking Hearts best friend, contains oleic acid, improves cardiovascular system. Suitable for Vegeterians,Vegans, perfect heart healthy snack,blend with milk and have ,high Nutritious food for all.

Health Benefits Of Golden Raisins

raisins

Health Benefits Of Golden Raisins

Golden raisins are moderately healthier, too. Golden raisins have more flavonoids—phytonutrients found in plants that give them their color and have antioxidant properties than regular raisins

Raisins may help you:

  • relieve constipation.
  • prevent anemia.
  • build and maintain strong bones.
  • protect your teeth.
  • lower your risk of malignanacy and heart disease.

Health Benefits Of Golden Raisins

Anemic

raisins

Protect Eyes

raisins

Helps Against Anaemia

Raisins have a good amount of iron and B-Complex vitamins in them which help to treat anaemia. The copper present in raisins also helps in the production of red blood cells. Raisins are rich in iron and they help increasing the blood supply in the body and thus, prevent anemia. Apart from a host of health benefits, raisins are great as snacks or as a part of a dry fruit trail mix.

Reduce Acidity

Raisins contain potassium and magnesium in good levels. These help reduce acidity and help remove the toxins from the system, preventing diseases like joint pains, gout, Nephrolithiasis and heart diseases. Despite raisins' tiny size, they pack a nutritional wallop. Full of fiber – which can help absorb excess stomach acid – raisins made from any type of grape typically carry a pH above 4 and are considered a highly alkaline-forming food

Protect Eyes

Raisins are found to be rich in polyphenolic phytonutrients which are antioxidants that help in keeping your eyesight strong. The antioxidants in raisins help in protecting the eyes by reducing the free radical action that weakens the vision and causes distortion in vision. Also, as raisins have vitamin A, beta carotene and A-Carotenoid and they are super good for the eyes

Help In Digestion

Having a few raisins every day is good for your stomach. Raisins contain fibres that start to swell in the presence of water. These give a laxative effect to the stomach and help in relieving constipation. Also, daily intake of raisins keeps the bowel movement regular and the fibers help to keep toxins and waste products out of the system

Stuffed Peppers with Chèvre, Pecans, and Golden Raisins

Stuffed Peppers with Chèvre, Pecans, and Golden Raisins

Stuffed Peppers with Chèvre, Pecans, and Golden Raisins

  • 12 sweet mini peppers
  • 1/4 teaspoon table salt
  • 1/4 teaspoon freshly ground black pepper
  • 4 ounces goat cheese, softened
  • 1/4 cup pecan halves, toasted and chopped
  • 1/4 cup thinly sliced fresh basil, divided
  • 1/4 cup golden raisins, divided
  • 1 Tablespoon Olive Oil
  • Garnish: small fresh basil leaves

How To Make It

  1. Preheat broiler. Broil peppers on an aluminum foil-lined baking sheet 5 inches from heat, turning occasionally, 8 minutes or until peppers look blackened. Place peppers in a large zip-top plastic freezer bag; seal and let stand 10 minutes to loosen skins. Reduce oven temperature to 450°.
  2. Peel peppers. Make a slit in one side of each pepper; sprinkle with salt and black pepper. Stir together cheese, pecans, 2 Tbsp. basil, and 2 Tbsp. raisins in a small bowl. Spoon cheese mixture evenly into peppers, pressing gently to close slits.
  3. Return peppers to baking sheet, and drizzle with oil. Bake at 450° for 10 minutes or until cheese is bubbly
  4. Arrange peppers on a serving plate; sprinkle with remaining 2 Tbsp. basil and 2 Tbsp. raisins.
  5. Garnish: small fresh basil leaves
More Information
Color 750
Weight 200gm
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